Well Nick asked for a black forest gateaux and thats what he got!
I made 3 layers of very nice sponge...filled it with marcepone cream and cherries- and then attempted to decorate it.
I made my very own modelling chocolate for the first time!!! well done me- it was fairly easy...but needs quite a lot of getting used to working with it as its quite tough when it's first set- Dave was very useful at this and softened it up for me. :-)...I would have been well stumped without :-)- mental note not to put in refridgerator next time!
Caking in the Making!- Modelling chocolate, cake assembly and chocolate cherries mmmmm.....
It wasn't perfect, the modelling chocolate didn't quite have the finish I hoped for- but i disguised it with some gold lustre and a bit of bling does wonders!!!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9VV7sbGfp3QTkh1IKpYqiYMsvrJP4F_UP0tYuUcXI3hxF1nl_ybOTqlrh6FK4a4dHd0XNRCry5QdPXrZ43uWktVD7ZLayq2Glw5xszc3j4sf3JUNk8pXVMODQVvO72AliqjZmlH9xETfF/s400/5069338596_30e337f706_o.jpg)
No comments:
Post a Comment