This was my first ever wedding cake that I did. It was for some friends for a wedding in York.
It had a white chocolate 6 inch topper cake, with white ganache filling. This was decorated with Ivory roses and Lustre. There was then also 70 cupcakes which were lemon curd, chocolate and red velevet and also vegan, gluten free and diabetic. This was a huge mission in one day but they looked amazing and the happy couple loved them thankfully :-)
No comments:
Post a Comment